In a bowl mix together:
320 grams crab meat
1/3 C finely diced red pepper
3 finely diced scallions
2 finely diced shallots
1 beaten egg
2/3 tsp thai red curry paste mixed with enough water to make it runny
1/2 C mayonnaise
3/4 C fine bread crumbs
3/4 C unsweetened coconut
some salt and pepper
Form into patties (makes about 8 small ones) and bake at 350F for about 35 minutes.
Serve with Habanero Jelly.
4 responses so far ↓
amuirin // July 28, 2007 at 3:03 pm |
I think we’re going to have these, this weekend.
I know this is totally demanding and cliche and everything, but it would be pretty cool if there were food pics to go along with some of these recipes.
flann4 // July 28, 2007 at 3:07 pm |
Didn’t last long enough for a picture but maybe next time.
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